Baked Sweet Potatoes

                                                                    

Ingredients 

• 2 tablespoons olive oil
• 3 large sweet potatoes
• 2 pinches dried oregano
• 2 pinches salt        
• 2 pinches ground black pepper

Directions

Preparation: 10min › Cook: 1hr 5min › Ready in: 1hr 15min

1.    Preheat oven to 175C. Coat the bottom of a glass or non-stick baking dish with olive oil, just enough to coat.

2.    Wash and peel the sweet potatoes. Cut them into medium size pieces. Place the cut sweet potatoes in the baking dish and turn them so that they are coated with the olive oil. Sprinkle moderately with oregano, and salt and pepper (to taste).

3.    Bake in a preheated 175C oven for 60 minutes or until soft.

Utensils List

• Non-Stick Baking Dish
• Cutting Tray
• Knife
• Baking Dish
• Serving Plate
• Spoon

 

 Ingredients List

• Olive Oil
• Sweet Potatoes
• Dried Oregano
• Salt
• Black Pepper