Hot Spiced Apple Cider

                                                   

Ingredients

• 1.25L non-alcoholic apple cider
• 2 cinnamon sticks
• 6 crushed cardamom pods 

 

Direction   

 Preparation: 3seconds › Cook: 10min › Ready in: 10min 3seconds

1. Heat apple cider, cinnamon and cardamom in a saucepan over medium-low heat. Bring to a simmer and cook for 5 minutes to allow the spices to infuse their flavour.
2. Strain and divide among serving glasses. Serve immediately.    

Utensils List

• Saucepan
• Serving Glasses
• Spoon
• Tray

Ingredients List

• Non-Alcoholic Apple Cider
• Cinnamon Sticks
• Cardamom Pods