Friday 8 November 2013

Choc Chip Cookies







Ingredients
  • 125g butter, softened
  • ½ cup brown sugar
  • ⅓ cup white sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1½ cups self raising flour
  • ¾ cup Milk Chocolate Choc Chips


Directions

Preparation: 10 min › Cook: 10-12 min › Extra time: 1 hour chilling › 

Ready in: 1 hour 20 min 

1.    CREAM together butter and sugars until light and fluffy. Whisk in egg and vanilla. Stir in flour then fold through Chocolate Chips.
2.    PLACE teaspoonful on greased baking trays. Bake in a moderately slow oven 160°C for 10-15 minutes or until cooked. Cool on a wire rack.









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